Wind Breeze
Redwaller
REDWAAAALLL! Taste the blade of my sabre!
Posts: 34
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Post by Wind Breeze on Jul 6, 2005 20:48:09 GMT -5
Ingredients:
5 Good fresh russet apples Flour Sugar Milk Water
1. Mix two pawfuls of flour, a half pawful of sugar, a half flagon of milk, and one flagon of water in a large bowl.
2. Roll up the mixture into 5 scone-shaped lumps.
3. Chop up the apples and stick one chopped up apple in each scone.
4. Place in the oven for 20 minutes.
5. Decorate with frosting and ENJOY! ;D
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Post by Rippler Waterflier the Warrior on Jul 8, 2005 8:54:30 GMT -5
Good job! Lynnie should grade you soon........
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Post by Abbess Meriam, Lynnie & Fringe on Jul 10, 2005 11:20:31 GMT -5
5 nuts!
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